How do I keep a nyc restaurant fire suppression system compliant?
Master Fire and its suppression technicians are S17 certified to work on your Ansul, Kidde, Pyrochem, Range Guard and Buckeye systems.
Master Fire and its suppression technicians are S17 certified to work on your Ansul, Kidde, Pyrochem, Range Guard and Buckeye systems.
Master Fire Prevention has been providing reliable fire extinguisher services in NYC since 1969.
Get all your testing and certification done in one call with Master Fire We Do It All!
What Are the Essential Fire Protection Considerations for Commercial Cooking Equipment in a Restaurant Kitchen? Commercial kitchens are hectic environments where multiple types of cooking equipment operate simultaneously. Ensuring fire…
Piping plays a critical role in your Restaurant Fire Suppression System 6
Piping plays a critical role in your Restaurant Fire Suppression System 6
Piping plays a critical role in your Restaurant Fire Suppression System 6
Your Manhattan Commercial Kitchen Looking and Performing at its Best!
Your Manhattan Commercial Kitchen Looking and Performing at its Best!
Your Manhattan Commercial Kitchen Looking and Performing at its Best!