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Master Fire Prevention Systems
Master Fire Prevention Systems
  • Home
  • Fire Safety
  • Fire Suppression
    • Restaurant Kitchen Fire Suppression NYC
    • Range Hoods
  • Sprinkler Systems
  • Fire Extinguishers
  • Ventilation
    • Smog Hog
  • Recent Jobs
  • Contact Us
    • Areas Serviced

Kitchen Hood NYC Manhattan: Three Tips to Finding Effective and Safe Commercial Kitchen Hood NYC Manhattan

September 9, 2011
Kitchen Hood NYC Manhattan

When you need a commercial kitchen hood NYC Manhattan, it needs to remove cooking exhaust effectively, quietly and economically. A commercial kitchen hood also needs to perform fire suppression and not turn into a source of fire. Fire is devastating and can potentially put you out of business.

You may be insured, but many policies do not cover business losses and by the time you get up and running, your best people will be working for someone else. An important piece of equipment in your commercial kitchen is the commercial kitchen hood, it can perform only when it is designed and installed properly. To be effective and safe a Commercial Kitchen Hood NYC Manhattan needs to meet a number of safety standards.

Here are three tips to help you choose the right commercial kitchen hood and the best company to install it for you.

[fancy_header]Tip 1:[/fancy_header]
Find well trained highly qualified installers
[dropcap3]1[/dropcap3]The best Commercial Kitchen Hood NYC Manhattan will not be effective unless it is installed properly. Installation needs to be flawless to give you the best value from your equipment. Installation personnel also need to have the experience that only comes from installing hundreds of commercial kitchen hoods.

[fancy_header]Tip 2:[/fancy_header]
You need fans, blowers, duct work and access doors
[dropcap3]2[/dropcap3]Fans and blowers need to be designed to circulate the required air velocity for your cooking equipment. Duct work needs to be designed with the correct specifications and have the correct gauge of metal for your space and needs. Duct work that is custom designed is the best, because it is an exact fit to give you the safest system available. Any Commercial Kitchen Hood NYC Manhattan and its exhaust system must be cleaned regularly to prevent a build-up of flammable substances. You need access doors to allow you to clean and maintain your system efficiently and completely.

[fancy_header]Tip 3:[/fancy_header]
You need the best insulation
[dropcap3]3[/dropcap3]Commercial Kitchen Hood NYC Manhattan removes hot air, grease and occasionally sparks. Many fires start in commercial kitchen hoods, so the difference between a minor incident and disaster is insulation. You want fire proof insulation that is approved by your fire department. A quality commercial kitchen hood installation company will use only the best fire proof insulation.

[fancy_box]If you are looking for qualified Commercial Kitchen Hood NYC installers then we invite you to try Master Fire Prevention. Master Fire Prevention has installed hundreds of systems and we are located at 244 5th Ave, Suite P255, New York, NY 10001. Call us at 917-261-3710 and talk with a Commercial Kitchen Hood NYC Manhattan professional or to make an inquiry at our website visit: https://masterfireprevention.com/.[/fancy_box]

Topic: Kitchen Hood NYC Manhattan

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